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Essential Titanium CookWare
Young Living Essential Oils is proud to offer a selection of Titanium Pans.
These German precision crafted titanium-coated pans feature an abrasion-resistant
frying surface, a designer heat-resistant handle, and a thermobasic base that is
impossible to warp, even after years of use.
In addition, the titanium pans have a cast aluminum core, which conducts
heat seven times faster than iron or steel, allowing for optimal heat
distribution and evenly cooked meals. Allows you to cook with no oil or water,
and food will not burn.
While other cookware warps and cracks ...
The Titanium Pans sold by Young Living came about in response to cookware
that is poorly crafted and unreliable. Lower quality cookware warps and cracks.
Over time the cooking surface can develop abrasions, causing food to burn and
stick. The thermobasic base makes the pans impossible to warp, even with extended
use over several years.
This cookware features titanium coated, abrasion-resistant frying surface.
It is non-stick, you can cook with little or no oil and you can even use
metal utensils.
Flat Titanium Frying Pans
Flat pans are especially suitable for steaks,
cutlets, eggs, omelettes, fried potatoes,
and quick fried foods.
20x5 cm (approx. 8x2 in) Frying Pan - Code #4060
28x5 cm (approx. 11x2 in) Frying Pan - Code #4061
Glass lids sold separately - see below.
High Rim Titanium Frying Pans
These pans are excellent for dishes with
sauces, such as goulash, stuffed bell
peppers and tomatoes, or dumplings.
20x7 cm (approx. 8x3 in) High Rim Frying Pan - Code #4056
28x7 cm (approx. 11x3 in) High Rim Frying Pan - Code #4064
Titanium Sauce Pan
This sauce pan is well suited for preserving vitamins. Use with glass steamer - see below.
20x13 cm (approx. 8x5 in) Sauce Pan - Code #4057
Oven-Resistant Steaming Insert
The 20 cm oven-resistant steaming insert allows heated
steam to circulate around the meal, leaving the natural
flavor, color and valuable nutrients intact.
20 cm (8 in) Glass Steamer - Code #4059
Glass Lids
The line is completed with the oven-resistant glass covers.
These high quality glass lids fit the sauce pan and the frying
pans (20 cm or 8 in and 28 cm or 11 in).
20 cm (8 in) Glass Lid - Code #4058
28 cm (11 in) Glass Lid - Code #4065
Titamium Cookware Features:
- You can cook with little or no oil, fat or water.
- Food retains maximum nutrients, enzymes and flavor. Meats are tastier, juicier and tender.
- It has a patented, high-tech, non-stick, scratch-resistant titanium surface finish.
- The 8 mm (0.30in) thick thermobasic hand-cast aluminum base ensures optimum heat distribution and retention - cutting cooking time in half.
- It's non-porous and the extremely durable titanium layer is 100% effective in preventing aluminum from leaking to the food.
- Titanium layer also gives off indirect heat to assure a perfect cooking atmosphere.
- Patented handles are screw-less, rivet-less ... nothing to fall or loosen. Handles, lids and knobs are oven-proof up to 260 degrees Celsius (500 degrees Fahrenheit).
- The heat-resistant glass lids allow you to view the cooking process.
- It's Unwarpable! It has won the prestigious German TUV independent Technical Control Association Product Safety stamp of approval for durability, quality control and GS (German Standard).
- And it works on any stove top. Save money and time by avoiding the oven.
"I love my Titanium Cookware! I cook without oil.
Eggs never stick! Unbelievable. It's my favorite pan!
My Titanium Cookware is an investment for a lifetime!
It's virtually indestructible.
Thank you Young Living!" ~ Debbie Allen
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TIP: While cooking, always put the lid on. If you see steam escaping,
lower the heat. You can use oil sparingly - try cooking without oil.
Always clean after each use with soapy warm water while pan is still warm,
so no fatty residue will build up on the pan. Any type of sharp metal
utensil may mark the pan, but will not affect the performance – only the appearance.
Titanium Cookware
Enjoy cooking without oil and water!
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